Sweet semolina could be the second name of (dessert) simplicity. This timeless and delightful dessert will always satisfy both children and adult's palates :) Honestly, there is no sophisticated recipe, if you have never tried it, this is a must-try!
Recipe from... genes? I have no idea... :) it's like preparing cornflakes for breakfast :)
Recipe from... genes? I have no idea... :) it's like preparing cornflakes for breakfast :)
Ingredients:
- 800ml of milk
- 110g of semolina(or farina, or grit)
- caramelized apples*
- cheery (or other) jam
- almonds
- .... :)
Preparation:
- Prepare around 6 dessert bowls.
- Take a clean pot, put all the milk inside, start heating on a low heat, not to burn the milk.
- When milk starts boiling, gradually start adding the semolina, stiring energetically all the time, to avoid lumps.
- Boil for around 2-3 more minutes, then distribute prepared grit to all the dessert bowls.
- Put chosen additionals on the top of every dessert bowl.
- Bon Appetit!
*How to prepare caramelized apples?
Ingredients:
- 3-4 apples (usually 1 apple per 1 person is enough)
- 2 tablespoons of water
- 1-2 tablespoons of brown sugar
- 1-2 teaspoons of cinnamon
Preparation:
- Wash the apples, peel and cut into wedges.
- Take a pot, put water and apples inside, start heating.
- After 3-5 minutes add sugar and cinnamon. Stir from time to time.
- Boil for another 5 minutes.* Turn off the heat.
- Bon Appetit! :)
No comments:
Post a Comment